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Thick-It® Canned Puree, Beef Lasagna
This entree, also known as Spaghetti with Meatballs or Beef Manicotti, is a classic but timeless Italian dish made with wholesome ingredients like beef, pasta, ricotta, mozzarella, and parmesan cheeses.
Ingredients: Water, Beef, Ricotta Cheese (Milk, Whey, Cream, Vinegar, Carrageenan), Enriched Macaroni (Semolina, Egg White, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomato Paste, Soy Protein Isolate, Onions, Mozzarella Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Salt, Sugar, Beef Flavor [Yeast Extract, Maltodextrin, Flavoring (Contains Canola Oil), Beef Stock Powder, Lactic Acid, Calcium Lactate, Gum Arabic, Grill Flavor (Contains Sunflower Oil)], Spice, Garlic Powder. Contains Egg, Milk, Soy, Wheat
15 oz cans
Ingredients: Water, Beef, Ricotta Cheese (Milk, Whey, Cream, Vinegar, Carrageenan), Enriched Macaroni (Semolina, Egg White, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomato Paste, Soy Protein Isolate, Onions, Mozzarella Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Salt, Sugar, Beef Flavor [Yeast Extract, Maltodextrin, Flavoring (Contains Canola Oil), Beef Stock Powder, Lactic Acid, Calcium Lactate, Gum Arabic, Grill Flavor (Contains Sunflower Oil)], Spice, Garlic Powder. Contains Egg, Milk, Soy, Wheat
15 oz cans
Servings per can: 5 - 1/3 cups
Shelf Life: 2 years stored in a cool dry place
Opened Shelf Life: 5 days if transferred to another covered container and refrigerated immediately.
Potassium: 165 mg
Shelf Life: 2 years stored in a cool dry place
Opened Shelf Life: 5 days if transferred to another covered container and refrigerated immediately.
Potassium: 165 mg
MFH302-1
2.00
Item Yield: 5
Price:
$10.50
MFH302-6
7.00
Case Yield: 30
Price:
$45.25
MFH302
14.00
Case Yield: 60
Price:
$84.25